Welcome to the new site

CHEFS: The idea is simple.. we have created the new website in a blog format so chefs working in super yacht industry have somewhere to go to share recipes, galley ...

CREA – sous vide courses & training

ABOUT CREA Centre de Recherche et d’Études pour l’Alimentation (CREA) launched the slow-cooking revolution when it opened its doors in Paris more than two decades ago. Since then, we’ve trained ...

New to Yachting? Beginners guide to getting chef jobs on yachts!

Tips and advice content here is given by chefs already working in the industry: (click link to visit that posting) HOW TO FIND YOUR FIRST JOB: WHAT TO EXPECT ONBOARD ...

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Macrobiotic diets – tell me more please?

thanks to Wikipedia here is some info for any chefs interested in ...

Matthew Kenney LEVEL 3: Professional Raw Applications

LEVEL 3: Professional Raw Applications Overview For graduates of Advanced Raw Techniques ...

Ships’ Cook Certificate Assessment – advise from a chef who has just done it

Thanks to a chef for providing this info… The Ships Cook Certificate…. ...

Latest News

Chef wanted for private 48m+ MY – seasonal contract

Male Chef wanted (due to cabin share) who has 3 years in yachting minimum with full seasons for each yacht, previous private chef work advantageous and chef who has worked for British owners and/or has worked in rosette level Modern British/Modern European type restaurant in UK as sous or head chef. Seasonal contract. Private only. […]

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