I have an ongoing need for freelance chefs with experience of southern French and Italian cuisine.
I am looking for minimum of sous chef level and above candidates who have worked in fine dining restaurants and who are culinary trained/qualified.
Male chefs due to accom arrange...
Salary: Negotiable
Sector: Yacht Based Chefs, Head Chef, Sous/Crew/Second, Sole Chef, Chef, Yacht Based - Other, Land Based Chefs, Head Chef, Sous Chef
Contract Type: Freelance